It’s a challenge for me to wrap my head around the raw fish competent of sushi, primarily because I feel paranoid about food poisoning, regardless of the quality of the restaurant. Some people live and breath sushi. Although I am not one of those people, I do enjoy the occasional roll. My aversion to raw fish would…
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Feeling Fancy at Yono’s
There really is no such thing as normal. But dining at Yono’s is certainly an experience far grander than just a “normal” night out. It is without a doubt fine dining, where your water glass is never empty and your utensils are changed out with every course. But what makes a dinner at Yono’s truly…
172 Minutes Spent Figuring Out What To Eat
There are hundreds of restaurants within decent driving distance from wherever I am at any given time. I mean of course that the options are plentiful, whether I am at work, home, or out and about. Despite my lengthy list of restaurants to visit, and my relatively laid back palate, even I succumb to the…
A Quick & Easy Recap of Blogmas So Far
We’re more than halfway to Christmas and blogmas is in full swing. Have you been keeping up? Here’s a quick recap of all the posts so far. Day 1: Current Coffee Roasters bringing real coffee for real causes to the Capital Region. Day 2: New Albany restaurant The Cuckoo’s Nest serves up the best southern comfort downtown….
Under The Sea For Saratoga Restaurant Week
Eating out is not economical. I realize this each and every time I check my bank statement. Yet this expensive hobby of mine is one I will not kick. That being said, I do try to experience restaurants in the cheapest way possible, getting little tastes here and there at food festivals and events like…
Wing Walkin’ 101
Food crawls are serious business. It takes a little bit of spontaneity, ambition, and strength to complete one from start to finish. I learned this first hand during the 6th Annual Wing Walk in Schenectady this October. Although I’ve done food crawls before like Chowderfest in Saratoga, I wasn’t sure what to expect this time…